Reading Allowed

Garden Reads Book Club

Cook Grow Eat by Willi Galloway

Sunday • September 24 • 4pm

21 Acres, 13701 NE 171st Street NE, Woodinville

Book Club

Cook Grow Eat

Join Garden Reads book club for a lively discussion of this month's book!

Get inspired to make the most of your outdoor space with Grow Cook Eat. Gardener Willi Galloway teaches readers to grow the food they love to eat with guides to 50 favorite fruits, herbs, and veggies you can cultivate at home. This easy-to-follow handbook not only instructs on planting and growing, but also on harvesting, storing food, preparation techniques, and recipes to get the most flavorful results. Enjoy fresh, seasonal, organic food from yard to table.


Book club members, save 20% when you purchase this title at our Mill Creek store.


No Image Available Willi Galloway is an award-winning radio commentator and writer who lives and gardens in Portland, Oregon. She writes about kitchen gardening and seasonal cooking on her popular blog, DigginFood.com, and pens the weekly column, "The Gardener," on Apartment Therapy's Re-Nest blog. Each Tuesday morning, Willi offers vegetable gardening advice on Seattle's popular NPR call-in show, Greendays. She also teaches a joint gardening and cooking class with James Beard award-nominated chef Matthew Dillon at the Corson Building in Seattle and hosts an online garden-to-table cooking show, Grow. Cook. Eat., with her husband, Jon. Willi was the West Coast Editor of Organic Gardening magazine from 2003 to 2010. The author lives in Portland, OR.

Add to Bookbag $29.95

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