Steeped: Recipes Infused with Tea (GREEN APPLE BOOKS)
Sunday • October 4 • 2pm
Mill Creek store
Afternoon Tea and Discussion
Love the flavor and fragrance of tea? Steeped, the inventive new cookbook by food blogger Annelies Zijderveld, will introduce you to tea as you've never known it before. Filled with over 60 recipes like Matcha Chia Pudding Parfaits and Earl Grey Soba Noodle Salad, the one-of-a-kind cookbook brings tea out of the teacup and into delicious dishes for every meal of the day. Already dreaming about how to use tea in your kitchen? Explore the possibilities of tea with us at this special afternoon tea and book discussion with Zijderveld.
Annelies Zijderveld is a food writer and creator of the literary food blog, the food poet, selected by Alimentum Journal as one of their favorite food blogs. Her passion for working with good food companies started during her 8 years heading up marketing at Mighty Leaf Tea. She is the digital media section newsletter editor for IACP. She holds an MFA in poetry from New England College and is an associate editor of Poetry International. Her work has been published in Curator, Arthouse America, Darling Magazine, and Sated. She lives in San Francisco with her husband and sourdough pet Salvatore.